Los Angeles – Halloween is rapidly approaching and the JW Marriott Los Angeles L.A. LIVE, located adjacent to the L.A. LIVE campus and STAPLES Center, is celebrating the upcoming holiday with sweet treats and spooky cocktails.
Celebrity Chef Kerry Simon’s LA Market Restaurant, located on the lobby level of the hotel, is celebrating Halloween by transforming their famed sweet treat filled Junk Food Platter to a sweet and spooky Junk Food Platter – Simon’s Spooky Sweets Junk Food Platter. The spooky candy wonderland includes orange and purple coconut snowballs, bat and mummy cake pops, pumpkin-shaped Rice Krispies treats, frosted brownies with worms, candy corn and caramel corn parfait, Fruit Loop treats, and chocolate chip cookies. Simon’s Spooky Sweets Junk Food Platter ($15) is perfect for sharing and is available from October 1-31, 2012.
But there’s more!
JW Marriott Los Angeles L.A. LIVE’s sophisticated cocktail lounge, The Mixing Room, is offering a Trick-or-Treat Cocktail Menu featuring nostalgic Halloween flavors including candy corn and pumpkin. The Trick-or-Treat Cocktail Menu includes the ‘Candy Corn Martini’ with house made candy corn infused vodka, orange liqueur, lemon, egg white, and candy corn; ‘Great Pumpkin’ with house-infused cinnamon and cardamom Buffalo Traced bourbon; ‘Devil’s Old Fashioned’ with Plymouth gin, sweet and dry vermouth, fresh orange juice, Grand Marnier, and a dash of bitters; ‘Bloody Margarita’ with Cazadores Reposado, Cointreau, pomegranate juice, and simple syrup; and the ‘Black Widow’ with Chambord, vodka, triple sec, lemon juice, pomegranate juice, and black licorice strings. The Mixing Room provides the perfect location to enjoy a cocktail prior to a game or concert at STAPLES Center or L.A. LIVE. The Trick-or-Treat Cocktail Menu ($14 each) is available from October 1-31, 2012.
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