Currently Browsing: tipsy diaries and behind the bar
Join Ryan Hooks, our Tipsy contributor and Bartender at Saint Felix in Hollywood, as he mixes up the cocktail that got him through another holiday season, his Christmas Mai Tai, The Grinch. Cheers! ___ The Grinch 1 oz Cherry Grenadine over ice in a Collins glass In a cocktail shaker 1 oz light Rum .5 oz […]
Join Ryan Hooks, our Tipsy contributor and Bartender at Saint Felix in Hollywood, as he mixes up a holiday sensation, featuring Martin Millers Gin, The Clover Club. Cheers! ___ The Clover Club 1 Egg White 5-6 muddled Raspberry’s Leaves from one Rosemary sprig .5 oz Simple Syrup .75 oz Lemon Jucie 1.5 oz Martin Miller […]
Join Ryan Hooks, Bartender at Saint Felix in Hollywood and Tipsy contributor, as he mixes up a special cocktail to be featured at St. Felix’s 5th annual “Dead Disco” Halloween Party, Thursday October 29th; The Remy Martin VSOP Blackberry Smash. Cheers! ___ ___ What you’ll need: 3 Blackberrys 1/2 oz Simple Syrup 3/4 oz Lemon […]
