Cool Down this Summer with CASAMIGOS


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Summer mode is officially on.

Wherever your summer plans take you, Casamigos has refreshing new cocktail (and popsicle!) ideas to add some cool to your Summer.

Cheers!

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Casa Refresher Pitcher – Makes 6 CocktailsA refreshing Watermelon Mint cocktail perfect for backyard bbqs and 4th of July get togethers.

9 oz. Casamigos Blanco Tequila

6 oz. Fresh Watermelon Juice or 32-40 Fresh Watermelon Chunks (1”)

3 oz. Fresh Lime Juice

1.5 oz. Simple Syrup

48-60 Mint Leaves

24 Dashes Peychauds Bitters

Combine all ingredients into a 60 oz. pitcher, and muddle fruit/herbs. Then fill to the top with ice and stir well with a bar spoon for 10-12 seconds. 

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Casa Refresher – A refreshing Watermelon Mint cocktail.

1.5 oz. Casamigos Blanco Tequila

1 oz. Fresh Watermelon Juice or 4-5 Fresh Watermelon Chunks (1”)

.5 oz. Fresh Lime Juice

.25 oz. Simple Syrup

8-10 Mint Leaves

4 Dashes Peychauds Bitters

Garnish Mint Sprig and Watermelon Cube through Skewer 

Combine all ingredients into a tin shaker. Muddle fruit/herbs. Add ice, shake vigorously and fine strain into a rocks glass. Add fresh ice and garnish. 

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Coconut Cinnamon Popsicle – Time to enjoy Casamigos on a stick!

6 oz. Casamigos Blanco Tequila

16 oz. Reduced Fat Coconut Milk

14 oz. Sweetened Condensed Milk

.5 oz. Fresh Lime Juice

.25 oz. Vanilla Extract

6 Pinches Cinnamon or Dust Cinnamon over Popsicles once removed from Mold

Medium Handful of Unsweetened Coconut Flakes 

Combine all ingredients into a blender, and blend until smooth. Strain contents into a pouring vessel, then fill 12 popsicle molds. Be sure to leave a little room towards top so when you put on the top, liquid doesn’t overflow. Also be sure to let the froth settle down before covering, otherwise you will have an air filled popsicle once frozen. Freeze for a minimum of 6 hours, preferably overnight. Once ready, pour warm water over the base of the mold and popsicle will come right out. If serving to guests, place in a cup of crushed ice to keep cold or add to a Casamigos Margarita for double the flavor.

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Spicy Pineapple Orange Popsicle – Spicy popsicle goodness.

6 oz. Casamigos Blanco or Casamigos Reposado Tequila

2 oz. Fresh Pineapple Juice

2 oz. Fresh Orange Juice

7 oz. Fresh Lime Juice

7 oz. Simple Syrup 

12-24 Serrano Slices + 12 for Later (peppers vary in spice, add as desired)

Combine all ingredients into a blender, and blend until smooth. Fine strain contents into a pouring vessel, then fill 12 popsicle molds. Be sure to leave a little room towards top so when you put on the top, liquid doesn’t overflow. Also be sure to let the froth settle down before covering, otherwise you will have an air filled popsicle once frozen. Add 2 whole serrano slices to each popsicle, pushing down fruit with popsicle stick. Freeze for a minimum of 6 hours, preferably overnight. Once ready, pour warm water over the base of the mold and popsicle will come right out. If serving to guests, place in a cup of crushed ice to keep cold or add to a Casamigos Margarita for double the flavor.

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