Award-Winning EMMY Cocktails

As TV’s biggest night quickly approaches on September 17th, check out some cocktails to pair with the Emmy-nominated shows!

Though you may not be able to be a part of the drama yourself, you can at least drink like you are!

Cheers!

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“Master of None” – Truly Sicilian Spritz
Drink like Dev and celebrate his love for Italy by sipping on this classic twist!

Created by Natasha David, Nitecap
4 oz Truly Spiked & Sparkling Blood Orange
2 oz Pinot Grigio (or any other Dry White Wine)
0.5 oz St. Germain Elderflower Liqueur
Method: Combine all ingredients in a Wine glass with ice and stir for 10 seconds. Garnish with a Blood Orange Slice.

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“Big Little Lies” – Truly Bitter
A bitter drink to honor the bitter, grudge-holding women of Monterey

5 oz. Truly Spiked & Sparkling Grapefruit & Pomelo
1/2 oz. Campari
½ oz. Cointreau
Juice from one lemon or orange wedge
Orange or grapefruit wedge or twist for garnish
Method: Combine ½ oz. Campari, ½ oz. Cointreau and juice from 1 lemon or orange wedge in a rocks glass over single large ice cube. Top off with Truly Spiked & Sparkling Grapefruit & Pomelo. Add orange or grapefruit wedge or twist for garnish.

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“This Is Us” – Truly Yours
Cozy up on the couch with this heartwarming show and lovely cocktail to match

6 oz. Truly Spiked & Sparkling Colima Lime
½ oz. Triple Sec
½ oz. Pomegranate juice
1 oz. Vodka
Method: Combine vodka, triple sec, and pomegranate juice over ice in a Collins glass. Top with Truly Spiked & Sparkling Colima Lime. Garnish with a lime slice.

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“Stranger Things” – Truly Spicyrita
This spicy margarita will keep you on the edge of your seat while watching this spooky show!

6 oz. Truly Spiked & Sparkling Colima Lime
1 oz. Jalapeno Tequila (can use chili peppers to infuse the tequila for an extra kick)
Juice from 3 lime wedges
Pinch of salt for garnish
Thinly sliced chili pepper for garnish
Method: Combine Jalapeno Tequila and juice from 3 lime wedges. Pour over ice. Top with Truly Spiked & Sparkling Colima Lime. Rim glass with salt and garnish with a pepper slice floating on drink.

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