Currently Browsing: Red Rooster Harlem (NYC) · Francois Payard (France)
This morning, nine famed New York City chefs, including chef-owner of Red Rooster Harlem Marcus Samuelsson, Matthew Lambert of The Musket Room, and renowned French Pastry Chef Francois Payard, descended on Lexington, Kentucky for the 2015 Breeders’ Cup where Triple Crown winner American Pharoah will run for horseracing’s first ever Grand Slam title on Saturday, […]