Who says Halloween is just for the kids? Check out some frightfully delicious cocktails from Belvedere Vodka and Don Papa Rum.
Best served bone-chillingly cold, and featuring seasonal ingredients such as pumpkin puree, chipotle pineapple and orange bitters, these flavorful, simple-to-create Belvedere Vodka or Don Papa Rum cocktails are perfect for elevating any Halloween “fright-tivities” you may be hosting.
Cheers!
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Belvedere Bitter Berries
1 oz Belvedere Wild Berry
1 oz Averna
Fever-Tree Elderflower Tonic
Method: Add Belvedere Wild Berry and Averna to a highball glass. Add ice and top with Fever-Tree Elderflower Tonic. Garnish with a lemon wheel and berry.
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Belvedere Gypsy
2 oz Belvedere Vodka
1 oz Benedictine
3 dashes Angostura Bitters
Method: Add all ingredients to a shaker with ice and shake. Strain into a coupe glass. No garnish.
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Papa’s Pumpkin Pie
1 3/4 oz. Don Papa Rum
1/2 oz. Pumpkin puree
1/2 oz. Pumpkin spice syrup
Two dashes of orange bitters
3/4 oz. Lime juice
Mint sprig and icing sugar
Method: Shake & serve!
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Smoke and Spice
1 1/5 oz. Don Papa Rum
1/3 oz. Chipotle pineapple
1/3 oz. Aperol
1/3 oz. Mezcal
Two dashes of chipotle bitters
A pinch of smoke salt
2 or 3 charred pineapples pieces
Method: Stir!
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