Join Ryan Hooks, Bartender at Saint Felix in Hollywood and Tipsy contributor, as he does a unique spin on an old classic with The Midori Melon Cucumber Margarita.
Cheers!
___
___
What you’ll need:
2 Cucumber Slices
1/2 oz Simple Syrup
1/2 oz Lime Juice
1/2 oz Lemon Juice
1/2 oz Midori Melon Liquor
1 oz Triple Sec
1.5 oz Tequila
Rock Glass
Garnish with a Cucumber slice and Melon ball (and salt if desired)
Sweet and Sour Mix:
Boil 1 Cup water and 1 Cup Sugar until sugar is dissolved
Allow Simple syrup to cool.
Add 1 Cup lemon Juice and ¾ Cup Lime Juice
___
