Toast National Tequila Day with the ultra-premium tequila that defines a new standard of quality and taste, Tequila Avión®.
Produced with fifth generation agave growers from the finest Blue Weber agave found in the highest regions of Jalisco, Mexico, Tequila Avión’s distinct flavors are achieved through a combination of slow-roasting at lower temperatures to protect the natural flavors of the Avión Agave. A proprietary ultra-slow filtration process creates an unusually smooth taste profile making it perfect to enjoy neat or add to your favorite celebratory cocktail. Tequila Avión is available in Silver, Reposado Añejo, Avión Espresso Liqueur and now Avión Reserva 44. Avión was named Best Tasting Unaged White Spirit and Best Tasting Tequila in the World at the San Francisco World Spirits Competition.
Cheers!
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Elevated Margarita

2 parts Avión Silver or Reposado
1 part Fresh Lime Juice
½ part Agave Nectar
Combine ingredients in shaker with ice, and shake vigorously. Fine strain over fresh ice. Garnish with a lime wheel.
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Mile High

2 oz. Tequila Avión Silver
1 oz. Pineapple juice
1/2 oz. Agave nectar
1/2 oz. Fresh lime juice
2 Jalapeños wheels
Pineapple wedge or lime wheel for garnish
Lightly muddle jalapeño wheels and agave nectar in a shaker. Add the remaining ingredients, fill with ice and shake until well chilled. Strain into a large
rocks glass that has been rimmed with a mixture of chili powder and salt. Garnish with a lime wheel or pineapple wedge.
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Papaya-Smash

Slice of Fresh Papaya
1/4 oz. Agave Nectar
1 1/4 oz. Avión Añejo
1/2 oz. Aperol
1/2 oz. Orange Juice
3/4 oz. Fresh Lime Juice
Garnish with Fresh Papaya
Add a slice of fresh papaya and agave nectar to your mixing glass. The amount of nectar you add depends on how sweet you like your cocktails, but usually about a teaspoon will do the trick. Muddle to release the papaya flavor. Add 1 1/4 ounces of Avión Añejo, 1/2 ounce each of Aperol and orange juice. Then, top them off with 3/4 ounce fresh lime juice. Add ice and give it a good shake. Strain over ice, and garnish with a fresh slice of papaya.
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The Endless Summer

2 oz. Avión Reposado
2 oz. Pineapple Juice
1 oz. Soda water finish
Combine tequila and pineapple juice over ice in a tall glass and stir until chilled. Add a splash of soda and garnish with a lime wheel.
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Avión Paloma

2 oz. Tequila Avión Silver
1 oz. Grapefruit juice
1/2 oz. Fresh lime juice
1/2 oz. Simple syrup
Splash of club soda
Grapefruit slice for garnish
Build ingredients over ice in a Collins glass and stir to chill. Garnish with a lime wedge.
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