Tis’ the season for delicious holiday cocktail recipes! If you’re you are looking to spice it up this Halloween/Fall and want to enjoy a Better Way To Drink, then check out these cocktail recipes using the all-new VEEV Spirits. Fall/Halloween cocktail recipes include: The Sage Cider, Sparkling Pearsecco, Pine-Apple Punch, The Honey Comb, Black Rose, Fruit Cup Sangria, Fig & Honey, The Perfect Orange and so much more!
These Fall/Halloween Seasonal Cocktails from VEEV offer a variety that will be sure to spice up any drinker’s holiday party!
Cheers!
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Blueberry Collins
2oz VEEV Spirit
2-3 Blueberries
1 ½ oz Soda Water
1 ½ oz Tonic Water
Garnish: Blueberries
Glass: Collins
Add VEEV and blueberries to cocktail shaker with ice and shake until blueberries are broken up. Pour ingredients into glass and top with soda and tonic. Garnish with skewered blueberries.

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Vanilla Fig Cosmo
2oz VEEV Spirit
1 oz Cranberry Juice
½ oz Lime Juice
½ oz Orange Liquer
4-6 Drops Vanilla Extract
4 Figs Muddled
Garnish: Slice of Fig
Glass: Martini
Add figs and lime juice to cocktail shaker and muddle. Add remainder of ingredients and ice to shaker and shake. Strain into chilled Martini glass. Garnish with a sliced fig.

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The Pumpkin Spice Mule
2 oz VEEV
½ oz Pumpkin SImple Syrup
2 oz GInger Beer
Add all VEEV, pumpkin simple syrup and ice to cocktail shaker and shake. Pour contents into mason jar and top with ginger beer. Garnish with a slice of fresh ginger.
Glass: Mason jar
Garnish: Slice of fresh ginger

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The Honey Comb
2oz VEEV Spirit
5/4 oz Bourbon
½ oz lemonade
¼ oz Honey (or Agave)
Dash of Orange Bitters
Garnish: Lemon Peel
Glass: Coupe
Add all ingredients to cocktail shaker and shake. Strain contents into chilled coupe or martini glass. Garnish with a lemon peel.

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Pine-Apple Punch
1 ½ oz VEEV Spirit
½ oz Spiced Rum
1 oz Apple Cider
1 ½ oz Pineapple Juice
¼ oz Simple Syrup
Dash of Angostura Bitters
Top with Dash of Cinnamon
Garnish: Cinnamon Stick
Glass: Rocks
Add all ingredients to cocktail shaker with ice and shake. Pour contents into glass. Top with dash of cinnamon and garnish with cinnamon stick.

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Peach Martini
2oz VEEV Spirit
1 oz Martini Bianco
3-4 Dashes Peach Bitters
Garnish: Peach
Glass Martini
Add all ingredients including ice to cocktail shaker. Stir until cold. Strain into chilled Martini glass. Garnish with a peach wedge.

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Angry Apple Press
2oz VEEV Spirit
2 oz Angry Orchard
Hard Cider
1oz Soda
½ oz Simple Syrup
Garnish: Diced Red Apples
Glass: Rocks/Mason Jar
Add all ingredients including ice in glass. Stir contents.

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