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From June 1st-10th, chef Mario Batali and master meat purveyor, Pat LaFrieda, are calling all restaurants and bars to turn (RED) and help raise awareness and money to #86AIDS.  Whether food and drink establishments create a (RED)-inspired menu item, a special (RED) cocktail, or simply make a donation to the Global Fund to fight AIDS, there are many simple, easy ways to get involved and help fight AIDS. Full details can be found at

Throughout the ten day campaign, (BELVEDERE)RED will be leading the charge on (RED) inspired cocktails, created by Belvedere Global Head of Mixology, Claire Smith, exclusively for bars and restaurants supporting EAT (RED). DRINK (RED). SAVE LIVES.

Entering its third year of partnership, Belvedere Vodka is excited to continue to participate in this exceptional campaign. Since beginning its partnership in 2011, contributions from the sale of (BELVEDERE)RED have provided funding for more than 4.5 million days of life-saving HIV/AIDS medicine.

Check out the specialty (BELVEDERE)RED cocktails that will be served at all participating restaurants and bars spanning from NYC to LA.

Below is a list of local LA bars serving (BELVEDERE)RED cocktails.

Mr. Chow (344 N. Camden Dr, Beverly Hills, CA 90210)

Koi Restaurants (730 N. La Cienega Blvd, West Hollywood, CA 90069)

The Standard (8300 Sunset Blvd, West Hollywood, CA 90069)

Sushi Samba (3327 Las Vegas Blvd, Las Vegas, NV 89109)


(RED) Cocktail Recipes

Honey Berry Breeze

Honey Berry Breeze
Honey Berry Breeze

35ml / 1.5 oz (Belvedere) RED

150ml / 5 oz fresh pink grapefruit juice

15ml / .5 oz honey syrup(2 parts honey:

1 part water)

2 strawberries

Method: Muddle the strawberries, shake and

strain all the ingredients into a highball

Garnish: Strawberry, pink grapefruit wedge


InspiRED Aperitivo

40ml / 1.5 oz (Belvedere) RED

15ml / ½ oz Campari

150ml / 5 oz San Pelligrino Aranciata

Method:Build in a highball glass over cubed ice

Garnish: Blood orange/Pink grapefruit wedge



Red Mule

35ml / 1.5 oz (Belvedere) RED

15ml / ½ oz cinnamon syrup

15ml / ½ oz lime juice

3 raspberries

120ml / 4 oz ginger beer

Method: Muddle the raspberries. Build the

ingredients over cubed ice in a highball

Garnish: Cinnamon stick and raspberry


Pomegranate Sea Breeze

Sea Breeze
Pomegranate Sea Breeze

35ml / 1.5 oz (Belvedere) RED

100ml / 3.5 oz fresh pomegranate juice

60ml / 2 oz fresh pink grapefruit juice

Method: Build in a Highball glass over cubed ice.

Garnish: Pomegranate seeds, pink grapefruit




The (BELVEDERE)RED Special Edition bottle unifies the innovative packaging by Belvedere Vodka and iconic (RED) hue; resulting in eye-catching semitransparent metallic bottle. Since its launch in 2011, contributions from the sale of (BELVEDERE)RED have provided funding for more than 4.5 million days of life-saving HIV/AIDS medicine; enough to support more than 8,300 HIV positive women with access to treatment during pregnancy and breastfeeding, helping prevent transmission of the virus from mother to her baby.

Through a simple purchase of (BELVEDERE)RED, consumers will enjoy the same naturally smooth Belvedere vodka while helping the fight against HIV/AIDS during this summer activation to help further the message of EAT (RED) DRINK (RED) SAVE LIVES campaign.



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