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TAPENADE Brings a Taste of The Mediterranean to West Los Angeles

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Los Angeles, CA (July 2013) – Chef Ressul Rassallat opens his first restaurant in West Los Angeles after 20 years creating elaborate dishes at award winning hotels and restaurants around the world. Tapenade, which he personally constructed from the open and unique interiors to the impressive California “Mediterranean influenced” menu with flavors derived from Italy to […]