National Margarita Day with CAMARENA TEQUILA


TODAY is National Margarita Day and there is no better way to get your TIPSY on than with CAMARENA TEQUILA.

Camarena’s tequilas are harvested by hand from 100% blue weber agave in Jalisco’s Arandas Highlands, then distilled through a proprietary method that blends traditional ovens and modern techniques, creating one of the smoothest and best-tasting tequila portfolios on the market. Camarena’s portfolio includes Silver, the most-awarded tequila with a soft and smooth finish, and Reposado, which has been aged in oak barrels for 60 days, creating flavors of vanilla and caramel onto the tequila’s natural agave sweetness.




Camarena Margarita

• 2 parts Camarena Silver

• ¾  part Simple Syrup / Agave Nectar

• ¾  part Lime Juice

• ½  part Triple Sec


1. Add ingredients into a shaker filled with ice and shake vigorously.

2. Strain into a glass filled with ice.

3. Garnish with lime wedge (or fresh sliced jalapeños, if you want to spice it up).



Camarena Pineapple Chili Margarita

• 2 parts Camarena Reposado

• ¾ part Simple Syrup/Agave Nectar

• ¾ part Lime Juice

• ½ part Triple Sec

• 3 Muddled Pineapple Chunks

• Pinch of chili powder and sugar


1. Add ingredients into a shaker filled with ice and shake vigorously.

2. Rub lip of glass in chili mixture.

3. Strain mixture into a glass filled with ice.

4. Garnish with rosemary sprig.


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