Celebrate National Rum Day the Hawaiian Way with KoHana Rum

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KoHana Rum

National Rum Day is just a few days away and KōHana Rum has two cocktail recipes perfect for celebrating.

Based out of Oahu, KōHana’s single-variety Agricole rum is steeped in Hawaiian tradition, demonstrating a genuine love of the land and its people along with an undeniable commitment to the craft of distilling.

Share the love this National Rum Day with the Bright & Sunny (KōHana’s take on a Dark & Stormy) or the refreshing I Know KEA with lime juice, basil and elderflower cordial.

Cheers!

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Bright & Sunny

KoHana Bright & Sunny

2 oz KōHana KEA (White) or KOHO (Barrel Aged) Agricole Rum
Ginger Beer
Bitters

Method:
Add KōHana Rum to crushed ice
Top with ginger beer and a couple dashes of bitters

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I Know KEA

KoHana I know KEA

1 1/2 oz KōHana KEA (White) Agricole Rum
Juice of half a lime
4 basil leaves
1/2 oz elderflower cordial

Method:
Add all ingredients to tall glass
Muddle basil
Add ice
Top with soda water and enjoy

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