Are you ready for a boozy summer send off!?
Check out some end of summer cocktails to finish off the remaining days of summer 🙁
Created by Santina
Add frozen Aperol to pitcher and top with Prosecco and soda water
Stir to blend and pour into balloon wine glasses
Garnish with orange wheel and mint sprig
Green With Envy
3 ounces Natura Chardonnay
4 ounces Green Tea
1 1/4 ounce Cucumber Syrup*
1/2 ounce Lillet
1/2 ounce Lime Juice
1 Cucumber, ribboned
2 Mint Sprigs, to garnish
Combine Chardonnay, green tea, Cucumber syrup, Lillet and lime juice into a Collins glass. Fill with ice and garnish with a cucumber ribbon inside the glass and mint sprig on top.
*Cucumber Syrup: Juice 1 cucumber and combine 16 ounces with equal parts simple syrup.
Wet Hot American Summer Ale-tail
Created by Natasha David
3 oz Sam Adams Summer Ale
1.5 oz Mezcal (preferably Del Maguey Vida Mezcal)
0.75 oz Lime Juice
0.5 oz Ginger Syrup (Can be substituted for simple syrup)
1 whole strawberry
2 slices of Jalapeño
In a shaker, muddle the Strawberry and Jalapeño slices. Add the rest of the ingredients. Shake with ice and strain into a highball glass with ice. Top with 3 oz of Sam Adams Summer Ale. Garnish with a Lime wedge.
Truly Italian Margarita
Created by Natasha David, Nitecap
1 oz Casamigos Blanco Tequila
0.5 oz Campari
0.5 oz Grand Marnier
0.5 oz Fresh Lime Juice
0.5 oz Simple Syrup
4 oz Truly Colima Lime
Combine all ingredients, except for Truly, in a shaker and shake with ice. Strain into a Double Rocks glass (14 oz) and top with Truly Colima Lime.
Garnish: Salt Rim & Lime Wedge