We are just 10 days away from a little festive night we like to call, Halloween!
Don your best goul, goblin or troll and evoke the spirit of Halloween and craft up these tasty libations with SNOW LEOPARD VODKA!
Cheers!
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Ghost Cat
Created by Garrett Mikell at Eveleigh in Los Angeles, CA
1.5 oz Snow Leopard Vodka
1 oz Fino sherry
0.25 Pamplemousse
Barspoon Breckenridge
Stir and strain into a coupe glass, garnish with a lemon twist
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Dia de los Muertos
Created by Eddie “Lucky” Campbell from “Parliament” in Dallas, Texas
2 oz. Snow Leopard Vodka
1 oz. of Crab Apple Purée
0.75 oz. Fresh Lemon
0.5 oz. Caramel Syrup
Top with Chai Spice Infused Port
Top with Ginger Beer
Sprinkle with a pinch of sea salt
Add top ingredients & shake vigorously, strain into an ice filled Collins Glass, top with Ginger Beer, then top with a float of Chai Spice infused Port
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P.H Pumpkin Fizz
Created by Duncan Wedderburn, Palm House – 2032 Union St, San Francisco, CA 94123
1.5 Snow Leopard Vodka
.75 lemon juice
.5 cinnamon syrup
.5 half & half
1.0 egg white
1 large table spoon pumpkin butter
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