STILLHOUSE MOONSHINE WHISKEY Dinner & Tasting at Pearl’s Restaurant in Los Angeles

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STILLHOUSE MOONSHINE Tasting
STILLHOUSE MOONSHINE Tasting at Pearl’s Liquor Bar

Los Angeles – Last week, Tipsy Diaries’ was personally invited to an intimate dinner & tasting with STILLHOUSE MOONSHINE WHISKEY at Pearl’s Restaurant on Sunset Blvd. in Los Angeles. The evening, hosted by STILLHOUSE CEO Brad Beckerman, was perfect!

A three-course meal + desert, and a STILLHOUSE MOONSHINE cocktail paired with each dish, was the ideal way to introduce their four new flavors; Red Hot, Peach Tea, Apple Crisp, & Coconut.

The four new infused moonshines are built on a foundation of STILLHOUSE® Moonshine Whiskey and gain their individual, artisanal personalities through the infusion of all-natural flavors.

STILLHOUSE’s dynamic portfolio sets the standard for moonshine cocktail lovers, from the higher proof STILLHOUSE® Original Moonshine (80-proof) to the mixer-friendly, naturally infused flavors (40-proof),” says Brad Beckerman, Founder & CEO, STILLHOUSE® SPIRITS CO. “We are pushing the boundaries of consumer expectations around moonshine. With our full portfolio, we’re capitalizing on the growing demand and popularity of the whiskey category and giving consumers yet another reason to celebrate with friends.

STILLHOUSE MOONSHINE Tasting
STILLHOUSE MOONSHINE Tasting at Pearl’s Liquor Bar
STILLHOUSE MOONSHINE Tasting
STILLHOUSE MOONSHINE Tasting at Pearl’s Liquor Bar
STILLHOUSE MOONSHINE Tasting
STILLHOUSE MOONSHINE Tasting at Pearl’s Liquor Bar
STILLHOUSE MOONSHINE Tasting
WHOLE LOTTA LOVE Cocktail – STILLHOUSE MOONSHINE Tasting at Pearl’s Liquor Bar

WHOLE LOTTA LOVE:

2 ½ oz STILLHOUSE Original Moonshine

½ oz Luxardo Maraschino

Method: Stirred, served straight up

Garnish: 2 Red Grapes

Glass: Coupe Glass

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STILLHOUSE MOONSHINE Tasting
STILLHOUSE MOONSHINE Tasting at Pearl’s Liquor Bar
STILLHOUSE MOONSHINE Tasting
AUTUMN MOONLIGHT Cocktail – STILLHOUSE MOONSHINE Tasting at Pearl’s Liquor Bar

AUTUMN MOONLIGHT:

3/4 oz fresh lemon

3/4 oz simple syrup 1:1

1 oz STILLHOUSE Peach Tea Moonshine

1 oz STILLHOUSE Original Moonshine

5 dashes Fee Brothers

Peach Bitters

2 oz club soda

Method: Build ingredients over ice in a Collins glass

Garnish: Sprig of Rosemary

Glass: Collins Glass

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STILLHOUSE MOONSHINE Tasting
STILLHOUSE MOONSHINE Tasting at Pearl’s Liquor Bar
STILLHOUSE MOONSHINE Tasting
STILLHOUSE MOONSHINE Tasting at Pearl’s Liquor Bar
STILLHOUSE MOONSHINE Tasting
STILLHOUSE MOONSHINE Tasting at Pearl’s Liquor Bar
STILLHOUSE MOONSHINE Tasting
STILLHOUSE MOONSHINE Tasting at Pearl’s Liquor Bar
STILLHOUSE MOONSHINE Tasting
SWEET EMOTION Cocktail – STILLHOUSE MOONSHINE Tasting at Pearl’s Liquor Bar

SWEET EMOTION:

Bitter Truth Aromatic bitters

1 oz STILLHOUSE Coconut Moonshine

1 oz STILLHOUSE Original Moonshine

½  oz Ristretto Galliano

½  oz Italian red vermouth

Method: Build in rocks glass over big cube of ice, and stir

Garnish: Orange Peel Zest

Glass: Rocks Glass

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STILLHOUSE MOONSHINE Tasting
STILLHOUSE MOONSHINE Tasting at Pearl’s Liquor Bar
STILLHOUSE MOONSHINE Tasting
STILLHOUSE MOONSHINE Tasting at Pearl’s Liquor Bar

 

 

 

 

 

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