Memorial Day Cocktails from Midori, Tequila Avión, SKYY, & Barrymore Wines

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Get tipsy this Memorial Day Weekend with Midori Melon Liqueur, Tequila Avión, SKYY Infusions Moscato Grape and Barrymore Wines! Cheers!

Midori & Ginger

Midori & Ginger
Midori & Ginger

1 oz. MIDORI® Melon Liqueur

2 oz. Dry Ginger Ale

Juice from 2 Lime Wedges

Pour over ice and serve in a low ball glass.

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 Avión Lemonade

Avion Lemonade
Avion Lemonade

2 parts Avión Silver

1 part Fresh Lemon Juice

1 part Simple Syrup

Top with Club Soda

Build ingredients in a Collins glass with ice, and stir. Garnish with a lemon wedge and mint leaf, if desired.

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Avión Watermelon

Avion Watermelon
Avion Watermelon

2 parts Avión Silver or Reposado

1 part Fresh Lime Juice

4 One-Inch Cubes Fresh Watermelon

Squeeze Agave Nectar

Muddle watermelon with agave nectar in a mixing glass. Add remaining ingredients, and shake vigorously with ice. Fine strain into a chilled cocktail glass, and garnish as desired.

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Crushed Crown

Created by Mixologist Lindsay Nader of Elysium Craft Cocktail Services in Los Angeles

Crushed Crown
Crushed Crown

2 oz. SKYY Infusions Moscato Grape

1Ž2 oz. Coco Lopez*

1Ž2 oz. Sweetened Passion fruit Puree (Papaya Puree)

1Ž2 oz. Fresh Lime Juice

Top with Angostura bitters

Shake gently, strain over crushed ice in a highball glass. Top with 5 dashes of Angostura Bitters and garnish with a fresh sprig of mint.

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Spiced Moscato Grape

Created by Mixologist Lindsay Nader of Elysium Craft Cocktail Services in Los Angeles

Spiced Moscato Grape
Spiced Moscato Grape

2 oz. SKYY Infusions Moscato Grape

3Ž4 oz. Fresh Lemon Juice

3Ž4 oz. Orgeat Syrup

1 small slice of Serrano pepper, seeds on

In a cocktail shaker, gently muddle Serrano slice in Orgeat. Add rest of the ingredients. Shake and finely strain into a martini glass. Garnish with an edible orchid.

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Raspberry Fizz

Barrymore Wine
Barrymore Wine

2 oz. Barrymore Wine

3/4 oz. Lemon Juice

1/2 oz. Agave

4 Raspberries

Top with Ginger Beer

In a shaker, muddle raspberries than add  Barrymore Pinot Grigio, Lemon Juice, Agave and ice. Shake vigorously. Double strain into a collins glass and top with Ginger Beer. Garnish with a lemon wheel.

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