Betty Crocker Celebrates Cinco de Mayo

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Looking to add heat to your Cinco de Mayo celebration? The original first lady of food – Betty Crocker – has cooked up something for everyone with five unique new festive tacos paired with fun, original margaritas.  The brand’s food experts have skipped siestas to ensure consumers have the ultimate in unique taco and margarita recipe pairings for spicy fiestas that will impress any crowd!  From vegetarian to man food and even a skinny taco recipe, your guest list of adventurous eaters and even those who are watching their calories will be toasting to your cooking skills.

Taco: Skinny Citrus Shrimp Tacos: Soft flour tortilla filled with warm citrus shrimp and marinade. Topped with fresh cucumber salsa and Greek yogurt crema.

Drink: Skinny Cucumber Lime SPAgarita: Skinny margarita infused with fresh cucumber. Made with lime juice, orange, blanco tequila and cucumber. 140 glorious calories.

Skinny Citrus Shrimp Tacos and Skinny Cucumber Lime SPAgarita

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Taco: Beef Bulgogi Korean Tacos: Soft flour tortilla filled with beef bulgogi (Korean BBQ), cilantro-lettuce slaw and sriracha salsa.

Drink: Fizzy Lime SODArita: Bright, colorful, bubbly.

Beef Bulgogi Korean Tacos and Fizzy Lime SODArita

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Taco: Faux Pho Chicken Tacos: Global flavor mashup. Soft flour tortilla filled with chili-soy chicken. Topped with sriracha mayo, fresh jalapeno, Thai basil and ramen noodles.

Drink: Thai Basil MOJITarita: Light agave nectar, fresh lime juice, fresh Thai basil leaves, club soda and blanco tequila.

Faux Pho Chicken Tacos and Thai Basil MOJITarita

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 Taco: Spicy BEERbacoa Tacos: Crispy corn shell filled with beer-braised shredded beef. Topped with caramelized onions, chipotle salsa, crumbled cheese and avocado.

 Drink: MANgarita: A shot of aged tequila served with an ice cold bottle of Mexican beer.

Spicy BEERbacoa Tacos and MANgarita

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   Taco: Cauliflower Power Tacos: Soft gluten-free corn tortillas spread with cilantro-pepita pesto, then piled with roasted cauliflower and crispy seasoned chickpeas.

   Drink: Frozen Mango COCOrita: Made with fresh fruit, light agave nectar, coconut water and blanco tequila.

Cauliflower Power Tacos and Frozen Mango COCOritas

 

 

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